Some Dips

walked into a bar. . . Man!. . . again, not where I was going with that. In March PE's father got married. For the wedding reception PE's sisters helped make the food for the reception. They made three different dips and two to go with fruit (Dressing for Fruit and Caramel Apple Dip) and one to go with veggies (Dill Dip). All were delicious! I have been making the Caramel Apple Dip for year and everyone in my family really enjoys it. When I asked for the other two recipes I was very pleased to hear the recipes were in the family cookbook. I would say I can't wait to make them but it HAS been a couple months and I haven't made them but really. . . I can't wait to make them.

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Dressing for Fruit
from PE's Family Cookbook
Print Recipe

8 oz cream cheese
1 small bottle marshmallow cream
lemon juice

Stir well. Serve as a dip for fresh fruit.

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Caramel Apple Dip
from Sparky
Print Recipe

1 (8 oz) pkg cream cheese
1 cup brown sugar
2 Tbsp sugar
1 tsp vanilla

Soften cream cheese then mix all ingredients together.

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Dill Dip
from PE's Family Cookbook
Print Recipe

1 Tbsp dill weed
1 pt sour cream
1 cup mayonnaise
2 Tbsp dry onion
1 Tbsp Flavorall

Combine all ingredients. Chill. Serve with fresh vegetables.

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